Comments on: When Is a Potato Not a Potato…

By: Mrs. Flinger

Mrs. Flinger — Tue, 24 Jan 2006 01:05:58 +0000

Really?? Wow.. I bet next is lo-carb french fries! (It’s the natural next step, is it not? ) :good:

By: COABusyMom

COABusyMom — Mon, 23 Jan 2006 16:58:46 +0000

Wow, that’s new to me! Gotta try it.

By: Running2Ks

Running2Ks — Mon, 23 Jan 2006 16:11:35 +0000

I’m all for that!

By: Geeky Mama

Geeky Mama — Mon, 23 Jan 2006 15:40:23 +0000

I thought this was going to be a South Beach Diet recipe! My mom swears by their special “mashed potatoes” recipe– and it’s pureed cauliflower, not potatoes at all. She SAYS it tastes wonderful and they eat ‘em all the time… but… this is my MOM we’re talking about. The same woman who made me eat “soy” hotdogs as a kid – and those were GROSS (back in the late 1970s at least– maybe they’ve come a long way since then..)

* * *

I’ve done the pureed cauliflower and it really is good with enough butter, salt and pepper for taste. These potatoes were delicious…they look, peel and cook up just like any other potato. ~ NancyB

By: Raehan

Raehan — Mon, 23 Jan 2006 15:31:14 +0000

Huh? That’s funny.

By: Shelli

Shelli — Mon, 23 Jan 2006 12:23:09 +0000

I never heard of such a thing! Weird. :jawdrop: